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Janet’s Pork Chops

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CATEGORY CUISINE TAG YIELD
Meats Crockpot, Meats, Pork 6 To 8

INGREDIENTS

6 -8 pork chops
Ketchup
1 Bell pepper; chop
1 Onion; chop
1/2 c Water

INSTRUCTIONS

Brown pork chops in a skillet. In a crockpot, layer ingredients as follows:
1 chop, 1/6 of onion, 1/6 of bell pepper, enough ketchup to cover with a
thin layer. Repeat layers until all ingredients are used. Pour in water.
Cook in crockpot on HIGH for 3 hours. MM Waldinbe Van GEffen
vghc42a@prodigy.com.
Posted to TNT - Prodigy's Recipe Exchange Newsletter  by
CPYA82A@prodigy.com ( CELENA B FEILTEAU) on Aug 30, 1997

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“Though our feelings come and go, God’s love for us does not. #C.S. Lewis”

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