| CATEGORY |
CUISINE |
TAG |
YIELD |
| Dairy |
|
|
16 |
Servings |
INGREDIENTS
| 1 |
lb |
(or about 4 c.) |
|
|
Confectioners Sugar |
| 6 |
tb |
Butter |
| 1/2 |
c |
Cocoa |
| 1/4 |
c |
Milk |
| 1 |
ts |
Vanilla |
| 1 |
ds |
Salt |
| 1 |
c |
Chopped pecans — |
|
|
(optional) |
INSTRUCTIONS
In large microwave-safe bowl, place butter and milk. Microwave at High for
1-1/2 minutes until butter is melted. Stir in sugar, cocoa, vanilla and
salt until smooth, then stir in nuts if desired. Spread mixture quickly in
buttered 9 x 5 loaf pan. Cool; cut into squares. This is the best
chocolate fudge recipe I found and my family has voted it #1 of all the
recipes I've tried. It's soooo easy. Janic
Recipe By : JanMary
File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmdja006.zip
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