Joyce’s Potato Wheat Bread
| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| Breads | 1 | Servings | ||
INGREDIENTS
| -Joyce Burton Water | ||
| 3 | tb | Butter |
| 2 1/2 | tb | Sugar |
| 1 1/3 | ts | Salt |
| 2 | tb | Potato flakes |
| 2 | c | Bread flour |
| 1 | c | Whole wheat flour |
| 1 | ts | Vital gluten |
| 1 | tb | Wheat germ |
| 2 | ts | Yeast |
INSTRUCTIONS
LARGE LOAF Cycle: White; Setting: Light 75 Calories per 1 oz. From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini
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