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Joyce’s Sweet-And-Sour Sauce

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CATEGORY CUISINE TAG YIELD
Chinese Sauces, Oriental 1 Servings

INGREDIENTS

1 c White vinegar
1 c Sugar
1 1/2 tb Ketchup
1 sl Fresh ginger (quarter-sized) bruised
1/4 ts Salt
3 dr Tabasco sauce

INSTRUCTIONS

Every Chinese cook has his own version of this. This one is intended for
quick cooking in an American kitchen.
IN A SAUCEPAN, combine the vinegar, sugar, ketchup, ginger, salt and
Tabasco sauce; bring to a boil. Continue cooking over high heat and reduce
to the consistency of a light syrup that lightly coats a spoon. Makes 1 1/2
Cups
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini

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