Jura-brezeli (sweet)
| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| Eggs | Cookie | 150 | Servings | |
INGREDIENTS
| 7 | T | Butter |
| 1 1/4 | c | Sugar |
| 3 | Eggs | |
| 1 | pn | Salt |
| 1 | Lemon peel, grated | |
| 2 | c | Flour |
INSTRUCTIONS
From: Dan Hirschi (DHIRSCHI) <VFOAO0CY@VAX.CSUN.EDU> (COLLECTION) Date: Fri, 7 Jan 1994 12:26:25 -0800 (PST) JURA COOKBOOK Cream butter, add sugar and eggs, then the rest of the ingredients and the sifted flour. Work to a viscous dough and let rest 2 hours. Place dough on iron with a spoon. 150 brezeli REC.FOOD.RECIPES ARCHIVES /COOKIES From rec.food.cooking archives. Downloaded from Glen's MM Recipe Archive, http://www.erols.com/hosey.
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Nutrition (calculated from recipe ingredients)
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Calories: 19
Calories From Fat: 6
Total Fat: <1g
Cholesterol: 5.1mg
Sodium: 3.5mg
Potassium: 3.8mg
Carbohydrates: 3g
Fiber: <1g
Sugar: 1.7g
Protein: <1g