| CATEGORY |
CUISINE |
TAG |
YIELD |
| Fruits, Dairy |
|
Desserts, Fruits |
1 |
Servings |
INGREDIENTS
| 6 |
oz |
Semisweet chocolate chips |
| 1/2 |
c |
Sweetened condensed milk |
| 1/3 |
c |
Kahlua |
| 2 |
pt |
Fresh strawberries |
INSTRUCTIONS
In top of double boiler, melt chocolate over simmering water. Add
milk. Remove from heat. Add Kahlua; whisk until smooth. Cool until
thickened (about 1 hour). Makes about 1 cup sauce. Use only firm dry
strawberries. Hand dip. Can be refrigerated up to 4 hours; excellent
served chilled. Or, have guests dip their own.
File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmkah001.zip
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