| CATEGORY |
CUISINE |
TAG |
YIELD |
| Grains, Dairy, Eggs |
Thai |
Thailand |
6 |
Servings |
INGREDIENTS
| 1 |
cn |
Coconut milk (14oz) |
| 4 |
|
Eggs; well-beaten |
| 1/2 |
c |
Sugar, granulated |
| 1/4 |
c |
Milk, evaporated |
INSTRUCTIONS
Preheat oven to 350F. Combine coconut milk, eggs, sugar and evaporated
milk. Pour into a pot and cook over medium heat for 10 minutes until it
becomes a smooth sauce. Pour slowly into a 9x9 pan and bake about 30
minutes at 350F.
File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmdja006.zip
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