| CATEGORY |
CUISINE |
TAG |
YIELD |
| Meats |
American |
Cyberealm, Sauces, Mom’s best |
1 |
Servings |
INGREDIENTS
| 1 |
ts |
Salt |
| 3 |
c |
Canned beef broth |
| 1/4 |
c |
White vinegar |
| 1/2 |
c |
Worchestershire sauce |
| 1 |
c |
Tomato paste |
| 1/2 |
c |
Brown sugar |
| 1/2 |
c |
Honey |
| 1 |
tb |
Chili powder |
| 3 |
tb |
Paprika |
| 1 |
tb |
Sage |
| 1 1/2 |
ts |
Cayenne pepper |
| 1 |
ts |
Tumeric |
| 3 |
cl |
Garlic, crushed |
INSTRUCTIONS
Blend all together in a large saucepan and simmer for 1 1/2 hours.
Source: Jeff Smiths' Frugal Gourmet Cooks American (with variations
by the typist)
Typed for you by: Linda Fields, Cyberealm BBS, Watertown, NY 1993
File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmcyber3.zip
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