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Karen’s White Bean Soup

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CATEGORY CUISINE TAG YIELD
Grains Digest, Fatfree 1 Servings

INGREDIENTS

2 lb White beans, cooked
1 lg Can tomato sauce
2 Tspps onion powder
1 ts Garlic powder
2 ts Sage
1 ts Chili powder

INSTRUCTIONS

All in all, a rave review soup even from "Mr. I Hate Soup", himself. I
often cook my beans in a crock pot, but when I am in a hurry I use a little
multi cooker pot.  It was sold as a deep fryer, but for obvious reasons I
don't use it that way anymore!! :-)
From:    Gary D Gott <gott@plains.NoDak.edu>. Fatfree Digest [Volume 8
Issue 50] - June 11, 1994. Formatted by Sue Smith, S.Smith34,
TXFT40A@Prodigy.com using MMCONV
File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/fatfreex.zip

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