We Love God!

God: "I looked for someone to take a stand for me, and stand in the gap" (Ezekiel 22:30)

Do you want to know the master planner? God!

Kartoffelsuppe (potato Soup)

0
(0)
CATEGORY CUISINE TAG YIELD
Vegetables, Dairy German German, Soups 4 Servings

INGREDIENTS

2 Potatoes, Medium
1 Onion, Medium Size
4 Celery & Leaves, Stalks
2 T Vegetable Oil
Boiling Water
1 Bay Leaf, Small
1/2 t Salt
2 T Butter
2 c Milk, Up to 3 Cups Maybe Used
Parsley, Chopped

INSTRUCTIONS

Peel and thinly slice potatoes, onion and celery. Saute for 3 to 5
minutes in hot vegetable oil.  In a large pot, add all of the
vegetables and cover with with just enough boiling water to cover.
Place bay leaf and salt in pot and boil vegetables until tender.  Drain
vegetables and reserve liquid. Mash vegetables into vegetable  stock;
add butter. Thin soup with milk as desired; heat until warm.  (DO NOT
boil).  Ladle into soup bowls and sprinkle with chopped  parsley.  From
Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini

A Message from our Provider:

“It will work out perfectly – if you let Jesus take control”

How useful was this recipe?

Click on a star to rate it!

Average rating 0 / 5. Vote count: 0

No votes so far! Be the first to rate this recipe.

We are sorry that this recipe was not useful for you!

Let us improve this recipe!

Tell us how we can improve this recipe?