| CATEGORY |
CUISINE |
TAG |
YIELD |
| Grains, Eggs |
German |
Dg, Whole wheat, Breadmaker |
1 |
Servings |
INGREDIENTS
| 1 1/8 |
c |
Water |
| 3 |
tb |
Raisins,Seedless |
| 1 1/2 |
|
Egg Beaters |
| 1 1/2 |
tb |
Apple Juice,concentrate |
| 3/4 |
ts |
Salt |
| 1 1/2 |
tb |
Gluten |
| 1/3 |
c |
Buckwheat Flour,Whole-Groat |
| 3 |
c |
Whole-Wheat Flour |
| 2 |
ts |
Yeast |
INSTRUCTIONS
NOTES : 63.2 cal\oz. Process the raisins and water in food processor before
inserting into machine. Rises nicely. D. German IV Page 81 Medium
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini
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