We Love God!

God: "I looked for someone to take a stand for me, and stand in the gap" (Ezekiel 22:30)

Did Jesus get what he paid for?

Key Lime Pie #03

0
(0)
CATEGORY CUISINE TAG YIELD
Dairy, Eggs Pie 8 Servings

INGREDIENTS

1/3 c Bottled lime juice
1 cn (14-oz) sweetened condensed milk
1/3 c Sifted powdered sugar
1 1/2 ts Grated lime rind
1 (9-inch) graham-cracker crust
3 Egg whites
1/4 ts Cream of tartar
1/4 c Plus
2 tb Sugar
Garnish: candy-coated chocolate pieces

INSTRUCTIONS

Stir line juice gradually into sweetened condensed milk; stir in powdered
sugar and lime rind.  Spoon filling into grahanm-cracker crust; set aside.
Beat egg whites and cream of tartar at high speed of an electric mixer 1
minute.
Add sugar, 1 tablespoon at a time, beating until stiff peaks form and
sugar dissolves (2 to 4 minutes). Spread meringue over filling, sealing to
edge of pastry.
Bake at 325 degrees for 25 to 30 minutes or until golden. Cool on a wire
rack; chill. Garnish, if desired.  Makes one 9-inch pie.
WASHINGTON TIMES FOOD SECTION
JANUARY 24, 1996
Downloaded from Glen's MM Recipe Archive, http://www.erols.com/hosey.

A Message from our Provider:

“Jesus: He’s holding your atoms together”

How useful was this recipe?

Click on a star to rate it!

Average rating 0 / 5. Vote count: 0

No votes so far! Be the first to rate this recipe.

We are sorry that this recipe was not useful for you!

Let us improve this recipe!

Tell us how we can improve this recipe?