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Killer Bloody Marys

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CATEGORY CUISINE TAG YIELD
Alcohol 1 Servings

INGREDIENTS

8 oz V-8 juice
2 oz Vodka
1 1/2 ts Worcestershire sauce
2 oz Beer (yup)
1/8 ts White pepper
1/4 Lime
1 Rib celery
Splash of hot sauce

INSTRUCTIONS

Mix V-8, vodka, Worcestershire, pepper and hot sauce in jar or
pitcher. (This amount makes 1 large drink). Pour over ice, add beer
and squeeze lime in.  Stir lightly.  Garnish with celery.
The beer adds extra kick; it really works!  For a "semi-virgin Mary"
you can eliminate the vodka. Walt MM
Eureka
Posted to MM-Recipes Digest V3 #250
Date: Thu, 12 Sep 1996 21:20:14 -0400
From: Walt Gray <waltgray@mnsinc.com>

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