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CATEGORY CUISINE TAG YIELD
Meats Ethnic, Rgg3, Main dish 4 Servings

INGREDIENTS

1 lb Ground beef
1 tb Curry
1 tb Chile powder
1 ts Seasoned salt
Few green peas
1 Med. chopped onion
1 lb Can stewed tomatoes
Cooked rice

INSTRUCTIONS

Brown meat and add spices.  Add chopped onion and cooked till wilted. Add
tomatoes.  Cook a while. When ready to serve add a handful or two of green
peas.  Cook till done.  Serve over rice.
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini

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