| CATEGORY |
CUISINE |
TAG |
YIELD |
| Fruits |
|
Desserts |
1 |
Servings |
INGREDIENTS
| 4 |
|
Unflavored Gelatin |
| 1 |
c |
Fruit juice, chilled |
| 3 |
c |
Fruit juice, heated |
INSTRUCTIONS
Each envelope of unflavored gelatin will set 2 cups of liquid.
In bowl sprinkle gelatin over cold juice; let stand 1 minute. Add hot juice
and stir until gelatin is completly dissolved. Pour into 13X9 baking pan.
chill until firm. Cut into 1" squares. Makes about 9 dozen.
Variation: With flavored Jello, omit fruit juice. In bowl, mix unflavored
gelatin with 3 packages (4 serving size) fruit flavored Jello. Add 4C
boiling water and stir until Jello is completely dissolved. Chill and cut
as above.
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini
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