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CATEGORY CUISINE TAG YIELD
Dairy Cookies, Desserts 30 Servings

INGREDIENTS

1 lb Margarine (4 sticks)
2 pk Cream cheese
4 c Flour
2 cn Solo canned filling

INSTRUCTIONS

Mix all ingredience until soft (except Solo filling).
Refrigerate dough until firm.  Roll dough out to 1/8" thick and cut into
2" squares.  Put 1/2 t. of solo filling into center of square and seal by
pinching two opposite sides together. Bake at 350* for about 18-20 minutes
until light brown.  Sprinkle with powdered sugar before serving.
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini

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