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Kraft Singles Cheese Loaf

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CATEGORY CUISINE TAG YIELD
French Appetizers, Easy, Holidays 8 Servings

INGREDIENTS

INSTRUCTIONS

PREP TIME 10 MINUTES
Baking time: 10 - 15 minutes in preheated 350°F oven.
Slice a French loaf about 1 inch thick, cutting almost but no completely
through bread.
Brush with Kraft Signature Collection Sundried Tomato and Oregano Dressing
on each slice.
Cut 5 Kraft Singles Grilled Cheese Sharp Cheddar Process Cheese Product
slices into 2 triangles.  Place one triangle of cheese in between each
slice of bread.  Sprinkle with 1/4 cup chopped fresh basil.
Wrap loaf in heavy-duty aluminum foil and place in oven for 10 to 15
minutes or until cheese melts.
Serve unwrapped and pull slices starting at one end of the loaf. Makes 8
servings. Typed in MMFormat by cjhartlin@email.msn.com Source What's
Cooking Kraft Oct/Nov 99
Posted to MM-Recipes Digest  by "Cindy Hartlin" <cjhartlin@email.msn.com>
on Oct 29, 1999

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