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Kremsils (matzoh Meal Pancakes)

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CATEGORY CUISINE TAG YIELD
Eggs, Dairy, Grains Jewish 1 Servings

INGREDIENTS

2 T Butter or margarine
8 Eggs
2 c Whole milk
2 c Unsalted matzoh meal
1/2 c 4 ounces cottage cheese
1/2 c Corn oil
1/4 c 1 ounce finely chopped
pecans or walnuts
1 1/2 t 1/2 tablespoon pure
vanilla extract
1 t Salt
Maple syrup, or flavor of
your choice

INSTRUCTIONS

These are delicious flourless "pancakes", which are obviously perfect
for Passover, albeit good at any time - and you definitely don't have
to be Jewish to enjoy them.  Melt butter in large skillet. Turn off
flame. Break eggs into mixing  bowl. Beat until thick and
lemon-colored. Add milk, matzoh meal,  cottage cheese, corn oil, nuts,
vanilla, and salt. Beat until smooth.  Drop spoonsful of batter onto
griddle. Set flame at moderate, and fry  until golden brown on both
sides. Serve hot, accompanied by syrup  (or, if preferred, honey or
preserves). Posted to EAT-L Digest 19 Mar  97 by Teasel
<teasel@JUNO.COM> on Mar 19, 1997

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