| CATEGORY |
CUISINE |
TAG |
YIELD |
|
|
Beverage |
1 |
Servings |
INGREDIENTS
| 2 |
c |
Yoghurt |
|
|
Ice cubes (about 4-6) |
|
|
Sugar |
|
|
Limes/lemon |
|
|
Salt |
INSTRUCTIONS
From: v096n4a9@ubvmsd.cc.buffalo.edu
For the question about how to make lassi this is from the northeast part
of india but i think it's the same everywhere.
blend the yoghurt and ice cubes together, until the yoghurt becomes more
liquid. add sugar to taste. the lemon/lime is optional but it gives it a
slightly tart taste. dash of salt.
SRIDHAR@ASUVAX.EAS.ASU.EDU
(SRIDHAR VENKATARAMAN)
REC.FOOD.RECIPES
From rec.food.cooking archives. Downloaded from Glen's MM Recipe Archive,
http://www.erols.com/hosey.
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