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Layered Chex® Mex Casserole

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CATEGORY CUISINE TAG YIELD
Grains, Dairy 1 Servings

INGREDIENTS

4 1/2 c Corn Chex® cereal
1 cn (15 ounces) spicy chili beans in sauce; undrained
2 c Shredded Cheddar cheese; (8 ounces)
1 c Salsa
Sour cream; if desired

INSTRUCTIONS

from Chex Recipes
Heat oven to 350 degrees. Spread 2 1/2 cups of the cereal in ungreased
square baking dish, 8x8x2 inches. Spoon chili beans evenly over cereal.
Sprinkle with 1 cup of the cheese. Spoon salsa evenly over cheese. Sprinkle
with remaining cereal. Top with remaining cheese. Bake uncovered 20 to 25
minutes or until heated through and cheese is melted. Serve hot or cold
with sour cream. 9 servings.
Posted to brand-name-recipes by Abtaxel <Abtaxel@aol.com> on Apr 6, 1998

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