| CATEGORY |
CUISINE |
TAG |
YIELD |
| Fruits, Dairy, Grains |
|
Fruits, Salads |
1 |
Servings |
INGREDIENTS
| 2 |
c |
Fresh peach slices OR |
| 16 |
oz |
Can sliced peaches, drained |
| 2 |
c |
Fresh blueberries |
| 2 |
c |
Fresh strawberry slices |
| 2 |
c |
Fresh green grapes |
| 2 |
tb |
Lemon juice |
| 1 |
ts |
Grated lemon rind |
| 8 |
oz |
Cream cheese; softened |
| 1 |
c |
Whipping cream |
| 1/4 |
c |
Powdered sugar |
| 1/2 |
c |
Walnuts; chopped |
INSTRUCTIONS
In a large glass bowl layer fruit in order given. In a separate bowl mix
cream cheese, lemon juice and lemon rind. In another bowl whip cream just
until peaks form; add powdered sugar and whip to stiff peaks. Fold cream
cheese mixture and whipped cream mixture together. Spread over fruit and
sprinkle with walnuts. Serve immediately or store, covered, in
refrigerator.
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini
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