| CATEGORY |
CUISINE |
TAG |
YIELD |
| Grains, Dairy |
|
|
1 |
Servings |
INGREDIENTS
| 1 |
md |
Head of Lettuce, broken up |
| 1 |
c |
Celery, cut crosswise |
| 1/2 |
lg |
Sweet onion, thinly sliced |
| 1 |
cn |
Water Chestnuts, drained and sliced |
| 1 |
|
Box Frozen peas, do not thaw |
| 1 |
pt |
Mayonnaise (I use Hellman's) |
| 6 |
oz |
Grated Romano Cheese (I use Cheddar Cheese) |
| 6 |
|
Strips Bacon, fried and crumbled |
INSTRUCTIONS
Layer first five ingredients in a bowl (9"). Spread one pint mayonnaise on
top as frosting. Top with Romano Cheese and bacon. Refrigerate for about 24
hours. I have spring fever and thinking of warmer summer days. Can you tell
by submitting this recipe while it is still cold.
Posted to TNT - Prodigy's Recipe Exchange Newsletter by LorTravel@aol.com
on Mar 1, 1997.
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