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Lazy-day Coffee Cake

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CATEGORY CUISINE TAG YIELD
Eggs, Dairy Cake 16 Servings

INGREDIENTS

3/4 c Margarine, softened
1 c Sugar
2 Eggs
1 c Sour cream
2 c All-purpose flour
1 t Baking powder
1 t Baking soda
1/2 t Salt
1 t Nutmeg
3/4 c Light brown sugar
1/2 c Chopped pecans
1 t Cinnamon

INSTRUCTIONS

From: kpauley@freenet.columbus.oh.us (Kathy Pauley)  Date: 19 Aug 1995
15:16:29 -0400 Someone requested an overnight  coffee cake recipe last
week and here is a recipe for one I use all  the time. It tastes great
and is quick and easy.  Cream margarine and sugar until light and
fluffy.  Add eggs and sour  cream; mix well.  Combine flour, baking
powder, soda, salt and  nutmeg; add to batter and mix well. Pour batter
into greased and  floured 13x9x2 inch baking pan.  Combine brown sugar,
pecans and cinnamon; mix well.  Sprinkle one  half of this mixture over
cake batter; swirl mixture through batter.  Top remaining 1/2 mixture
evenly over cake batter.  Cover and chill overnight.  Uncover and bake
in preheated 350 degree  oven for 35-45 minutes or until cakes tests
done with toothpick.  REC.FOOD.RECIPES ARCHIVES  /CAKES  REFRIGERATE
OVERNIGHT  From rec.food.cooking archives.  Downloaded from Glen's MM
Recipe  Archive, http://www.erols.com/hosey.

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