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Lemon Basil Butter

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From hard c, Jill, Condiments, Dressings &, Meg 4 Servings

INGREDIENTS

1/2 c Butter; Softened
1 tb Lemon Juice
1 tb Fresh Basil; Chopped

INSTRUCTIONS

In work bowl of food processor fitted with steel knife, process butter with
lemon juice until light and fluffy. Stir in basil.
NOTES : Spread this savory butter on your favorite bread or rolls.  It's
great over vegetables, too!
Recipe by: Dierberg's Home Economists
Posted to MC-Recipe Digest by Jill & Joe Proehl <jpxtwo@swbell.net> on Apr
05, 1998

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