| CATEGORY |
CUISINE |
TAG |
YIELD |
| Dairy |
|
|
1 |
Servings |
INGREDIENTS
| 1 |
cn |
(12 oz) lemon juice, undiluted* |
| 16 |
oz |
Whipped topping |
| 1 |
cn |
(14 oz) sweetened condensed milk |
| 2 |
|
9" graham cracker crusts or- |
| 24 |
sm |
Graham cracker tart crusts |
INSTRUCTIONS
Mix juice, topping and milk together. Pour into crusts. Freeze at least 4
hours (overnight is better).
*or any flavor
Posted to EAT-L Digest 20 November 96
Date: Thu, 21 Nov 1996 07:16:00 PST
From: "Dykes, Sherry" <DYKESS@LEAV-EMH1.ARMY.MIL>
A Message from our Provider:
“Hell! I thought it didn’t matter what you believed as long as you were sincere!”