| CATEGORY |
CUISINE |
TAG |
YIELD |
| Eggs, Vegetables |
|
Bread, Book:, Sweet |
1 |
Servings |
INGREDIENTS
| 3 |
c |
Flour |
| 1 |
ts |
Baking soda |
| 1/2 |
ts |
Baking powder |
| 1 |
ts |
Salt |
| 3 |
|
Eggs |
| 3/4 |
c |
Vegetable oil |
| 1 1/2 |
c |
Sugar |
| 2 |
c |
Lemon yogurt |
| 2 |
tb |
Lemon juice; (real lemon) |
INSTRUCTIONS
Sift the dry ingredients; put in a separate bowl. Lightly beat the eggs in
a large bowl. Add oil and sugar; mix well. Add yogurt and lemon juice and
add dry ingredients - mix well. Pour into two well-greased loaf pans. Bake
at 325 degrees for one hour.
Recipe by: Ya Got It From Lisa Lepsy
Posted to MC-Recipe Digest by LizaCooks <LizaCooks@aol.com> on May 5, 1998
A Message from our Provider:
“Jesus: the most exciting person in the universe”