| CATEGORY |
CUISINE |
TAG |
YIELD |
|
|
Breads |
24 |
Ounces |
INGREDIENTS
| 2 1/2 |
t |
Yeast |
| 1 7/8 |
c |
Bread flour |
| 1 1/2 |
c |
Whole wheat flour |
| 1 1/2 |
T |
Sugar |
| 1/2 |
T |
Salt |
| 1 1/2 |
T |
Oil |
| 1/4 |
c |
Lemonade concentrate, thawed |
| 1 |
c |
Water, warm |
INSTRUCTIONS
Bring all ingredients to room temperature and pour into bakery, in
order. Set "baking control" at 10 o'clock. Select "white bread" and
push Start. In hot & humid weather, use 1/8 c less water. Sweet but
not cloying and slightly tart, this is good beach food or porch food.
If you slice and wrap the bread in your beach towel before you leave
home, there will be no paper or plastic wrapper to add to the trash on
the beach. Just shake out the crumbs before you dry off. Tested in
DAK R2D2. Sylvia's comments: MM typos by Sylvia Steiger, GEnie
THE.STEIGERS, CI$ 71511,2253, Internet sylvia.steiger@lunatic.com,
moderator of GT Cookbook and PlanoNet Lowfat & Luscious echoes
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