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Lemonade Pie Or Key Lime Pie

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CATEGORY CUISINE TAG YIELD
Dairy 1 Servings

INGREDIENTS

1 Container, 9oz whipped
topping
1 Sweetened condensed Milk
1 6 oz frozen Lemonade or
Frozen Limeade

INSTRUCTIONS

Combine the can of sweetened condensed Milk ,with the can of  Lemonade.
Beat until thick. Fold in whipped topping, mix well and  pour into 2
Graham cracker crust pie shells.  Chill for 1 hour at least or make the
day before. Eat and enjoy!!  Posted to Bakery-Shoppe Digest V1 #177 by
saracen2@juno.com (v. j.  redding) on Aug 1, 1997

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