We Love God!

God: "I looked for someone to take a stand for me, and stand in the gap" (Ezekiel 22:30)

All suffering can be traced back to people disobeying God

Lentil-carrot Loaf

0
(0)
CATEGORY CUISINE TAG YIELD
Vegetables, Grains Vegan Main dish, Vegan, Vegetarian 4 Servings

INGREDIENTS

3 c Carrots, cut into 1/3-inch
slices
1 1/2 c Lentils, cooked drained
1/2 c Onions, finely chopped
1/2 t Sage
1 t Curry powder
2 T Shoyu or tamari
1 c Rolled oats
1/2 c Walnuts or pecans, chopped
2 T Parsley, finely chopped

INSTRUCTIONS

Steam the carrots until tender. Drain the carrots, and, if desired,
reserve the water to make a sauce to serve with the loaf.  Mix together
the cooked carrots and lentils. Mash them coarsely with a  potato
masher. Add the remaining ingredients and mix well.  Pack the mixture
into a well-oiled loaf pan. Decorate the top of the  loaf with nut
halves, if desired.  Bake at 350 degrees for 35-40 minutes, or until
firm and golden brown.  After baking, let the loaf stand for about 5
minutes, and then unmold  it onto a serving platter. For an attractive
presentation, surround  the unmolded loaf with sliced ripe tomatoes, or
any other colorful  vegetable.  Serve with the sauce of your choice.
From the files of DEEANNE  From Gemini's MASSIVE MealMaster collection
at www.synapse.com/~gemini

A Message from our Provider:

“Let Him therefore send and do what He will. By His grace, if we are His, we will face it, bow to it, accept it, and give thanks for it. God’s Providence is always executed in the ‘wisest manner’ possible. We are often unable to see and understand the reasons and causes for specific events in our lives, in the lives of others, or in the history of the world. But our lack of understanding does not prevent us from believing God. #Don Fortner”

How useful was this recipe?

Click on a star to rate it!

Average rating 0 / 5. Vote count: 0

No votes so far! Be the first to rate this recipe.

We are sorry that this recipe was not useful for you!

Let us improve this recipe!

Tell us how we can improve this recipe?