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Leona’s Danish Cookies

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CATEGORY CUISINE TAG YIELD
Eggs, Dairy Danish Desserts 12 Servings

INGREDIENTS

1/2 c Butter
1/2 c Margarine
1/2 c Sugar
1 Whole Egg
1 ts Vanilla
2 c Flour
1/2 ts Baking Soda
1/2 ts Cream Of Tartar

INSTRUCTIONS

Dip glass in sugar to flatten balls of dough.
Recipe By     : Leona Spritzer
From:
File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmdja006.zip

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