We Love God!

God: "I looked for someone to take a stand for me, and stand in the gap" (Ezekiel 22:30)

Many folks want to serve God, but only as advisers

Light Strawberry Mousse

0
(0)
CATEGORY CUISINE TAG YIELD
Dairy 8 servings

INGREDIENTS

1 1/2 c Water; boiling
2 pk (3-oz.) Sugar-free Strawberry Gelatin
2 c Ice Cubes
3 c Fresh Strawberries; rinsed; hulled, and sliced
2 sm Containers Whipping Cream
16 Fresh Strawberries; whole or sliced, (for optional garnish)

INSTRUCTIONS

In a blender or food processor, combine the boiling water and gelatin.
Cover and process until the gelatin is dissolved. Blend in ice cubes until
partially melted. Add the strawberries and blend well. Pour the mixture
into a serving bowl.
Meanwhile, whip the cream in a separate mixing bowl. Fold the whipped cream
into the strawberry-gelatin mixture. Chill the mousse for at least 2 hours
prior to serving.
To serve, scoop the mouse into separate serving bowls and serve with two
whole or sliced strawberries as a garnish, if desired.
Posted to dailyrecipe@recipe-a-day.com by Recipe-a-Day
<recipe-a-day@bignetwork.com> on Jun 12, 1999, converted by MM_Buster
v2.0l.

A Message from our Provider:

“Jesus: the most exciting person in the universe”

How useful was this recipe?

Click on a star to rate it!

Average rating 0 / 5. Vote count: 0

No votes so far! Be the first to rate this recipe.

We are sorry that this recipe was not useful for you!

Let us improve this recipe!

Tell us how we can improve this recipe?