Lime Butter
| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| Condiments, Butters | 1 | Servings | ||
INGREDIENTS
| 1/2 | c | Soft butter |
| 1 | tb | Grated lime rind |
| 2 | tb | Lime juice |
| 1 | Minced garlic clove |
INSTRUCTIONS
Combine ingredients. Place on wax paper and roll. Refrigerate until firm. Once fish is cooked, slice butter and place a slice on each fillet. File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmkah001.zip
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