| CATEGORY |
CUISINE |
TAG |
YIELD |
| Dairy |
|
Bread |
12 |
Servings |
INGREDIENTS
| 1/2 |
tb |
Yeast |
| 2 |
c |
Bread Flour |
| 3 |
tb |
Potato Flakes |
| 1 |
tb |
Sugar |
| 1 |
ts |
Salt |
| 1 |
tb |
Butter |
| 1/2 |
c |
Milk |
| 5/8 |
c |
Warm Water |
INSTRUCTIONS
From: Joel Ehrlich <Joel.Ehrlich@SALATA.COM>
Date: Mon, 5 Aug 1996 06:50:45 -0800
All ingredients except the water should be at room temperature before
starting. Add the ingredients to the pan in the order listed. Select
"White Bread". Press "Start". ~~~ Sylvia Steiger
EAT-L Digest 5 August 96
From the EAT-L recipe list. Downloaded from Glen's MM Recipe Archive,
http://www.erols.com/hosey.
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