| CATEGORY |
CUISINE |
TAG |
YIELD |
| Eggs, Vegetables, Grains |
Kentucky |
Breads |
2 |
Loaves |
INGREDIENTS
| 3 |
c |
Flour |
| 1 |
ts |
Soda |
| 1 |
ts |
Salt |
| 1 |
ts |
Cinnamon |
| 2 |
c |
Sugar |
| 4 |
|
Eggs, beaten |
| 2 |
c |
Thawed, sliced, frozen strawberries |
| 1 1/2 |
c |
Vegetable oil |
| 1 1/4 |
c |
Nuts (pecans) |
| 1 |
c |
Powdered sugar |
| 1/4 |
c |
Hot water |
INSTRUCTIONS
GLAZE
Preheat oven to 325 degrees. Mix all ingredients together. Pour into 2 well
greased 9x5x3" loaf pans. Bake for about 1 hour or until bread tests done.
Mix glaze ingredients together and drizzle over bread.
From the Kentucky New Era 1998 Christmas Gift & Recipe Guide, November 24,
1998 (Lisa Sumner - Cadiz, KY)
Formatted on December 26, 1998 by Jamie Yates
Posted to MM-Recipes Digest by "Robert Ellis" <rpearson@snowcrest.net> on
Nov 13, 1999
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