| CATEGORY |
CUISINE |
TAG |
YIELD |
| Dairy |
|
|
1 |
Servings |
INGREDIENTS
| 2 |
tb |
Unslated real butter; softened |
| 1 |
lg |
Garlic clove; pressed |
| 1/2 |
ts |
Dried dill weed |
| 1/4 |
ts |
Dried thyme |
| 2 |
tb |
Dried parsley |
| 1 |
tb |
Dried chives |
| 1 |
pk |
(8 oz) cream cheese; softened |
| 3 |
tb |
Milk |
INSTRUCTIONS
Combine butter, cream cheese, and milk until smooth. Add remaining
ingredients and mix well. Chill to blend flavors. Serve with crackers or
fresh vegetables.
A definite keeper for me!!!!
Posted to EAT-L Digest by "Sharon H. Frye" <shfrye@PEN.K12.VA.US> on Jan
4, 1998
A Message from our Provider:
“Jesus: he understands”