| CATEGORY |
CUISINE |
TAG |
YIELD |
| Dairy |
|
Diabetic, Desserts, Snacks, Kids |
16 |
1/2 c serv |
INGREDIENTS
| 6 |
oz |
Unsweetened lemonade con- |
|
|
Centrate |
| 3 |
tb |
Granulated fructose |
| 1/4 |
ts |
Salt |
| 2 |
tb |
Lemon rind |
| 3 |
c |
Evaporated skim milk well |
|
|
Chilled |
INSTRUCTIONS
Combine all ingresients in a large bowl and beat well. Receipe can be
frozen in an ice cream maker or by dividing into 2 freezer trays and
freeze until mushy. Pour into a large bowl and beat well. Repack into
a container and freze until firm.
Calories per 1/2 c serving 51 exchange 1 fruit
source:diabetic desssert cookbook
Reformated by You and Yours via Nancy O'Brion and her Meal Master
File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/diabetic.zip
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