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Lo Mein Miscellaneous Stir-fried Mixture

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Meats Chinese Meat 4 Servings

INGREDIENTS

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INSTRUCTIONS

Stir-fry together 1 kind of meat and 1 kind of vegetable (for  example,
beef and spinach; pork and snow peas). Stir-fry together 1  kind of
meat and 2 kinds of vegetables (for example, pork, Chinese  cabbage and
bamboo shoots; chicken, mushrooms and bean sprouts).  Stir-fry 2 kinds
of meat (such as chicken and ham, chicken and pork,  or pork and ham),
together with 2 kinds of vegetables; also add  shrimp and mushrooms.
From <The Thousand Recipe Chinese Cookbook>, ISBN 0-517-65870-4.
Downloaded from Glen's MM Recipe Archive, http://www.erols.com/hosey.

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