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CATEGORY CUISINE TAG YIELD
Dairy, Grains Candies 1 Servings

INGREDIENTS

2 c Sugar;granulated
1/2 c White corn syrup
1/2 c Milk
2 tb Butter
1/2 lb Milk chocolate
1 c Nuts;chopped pecans are preferable

INSTRUCTIONS

Mix sugar, syrup, milk and butter in pan. Cook to firm-ball stage. Set
aside to cool, then add vanilla and beat until firm. shape in rolls about 1
1/2 inch through, and in length easy to roll (like a candy bar). When cold,
dip in chocolate which has been melted over hot water. Roll in chopped nuts
and slice when cold.
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini

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