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Lolly’s Swiss Steak

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CATEGORY CUISINE TAG YIELD
Meats Swiss Beef 6 Servings

INGREDIENTS

6 oz Round Steak – all fat trimmed off
# Onion – sliced
# Green Pepper – sliced
1 Clove Garlic – sliced
8 Mushrooms – sliced

INSTRUCTIONS

# Can Stewed Tomatoes (14-16 oz can) Salt to taste
Put steak in bottom of small microwave covered dish. Sprinkle some salt= on
the steak. Put Onion, Green Pepper, Garlic & Mushroom on top. Put tomat=
oes on top of above. Cover and Microwave for 14 minutes on high. Turn dish
= at half time. Makes one serving.
Variations:  Prepare without the tomatoes. Or add # C rice directly on =
top of steak and # C water on top of the tomatoes and increase Microwave
ti= me to 22 minutes rotating dish after 10 minutes.
Posted to MM-Recipes Digest V4 #15 by hdbrer@ibm.net on Jun 20, 99

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