| CATEGORY |
CUISINE |
TAG |
YIELD |
|
|
Beverages, Londontowne |
1 |
Servings |
INGREDIENTS
| 1 |
c |
Tang |
| 2/3 |
c |
Instant tea powder |
| 1/2 |
ts |
Ground cinnamon |
| 1/2 |
c |
Sugar |
| 3 |
oz |
Pkg Wyler lemonade mix |
| 1/4 |
ts |
Ground cloves |
INSTRUCTIONS
Combine all ingredients. Use two tablespoons per cup of boiling water.
2 oz rum may optionally be added per cup.
Mrs. Robert F. Lewis
From a book of recipes compiled by members and friends of the LONDONTOWN
PUBLIK HOUSE ASSEMBLY, EDGEWATER, MD 21037. Funds from sale of book used in
restoration and maintenance of the 17th century inn (hint, hint).
File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/london13.zip
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