| CATEGORY |
CUISINE |
TAG |
YIELD |
| Dairy, Meats |
|
Casseroles, Timesaving |
1 |
Servings |
INGREDIENTS
| 1/4 |
c |
Margarine, 1/2 stick |
| 1/4 |
c |
Milk |
| 1 |
|
KRAFT Macaroni & Cheese |
|
|
Dinner 7.25 oz. |
| 1 1/4 |
c |
Water |
| 1 |
c |
Frozen green peas, thawed |
| 4 |
|
OSCAR MAYER Beef Franks |
|
|
sliced |
| 2 |
T |
Margarine |
| 2 |
c |
STOVE TOP Chicken Flavor |
|
|
Stuffing Mix in |
|
|
The Canister |
INSTRUCTIONS
PREPARE Dinner as directed on package using margarine and milk.
MEANWHILE, bring water, peas, hot dogs and margarine to boil in large
saucepan. Stir in stuffing mix just to moisten; cover. Remove from
Heat. Let stand 5 minutes. STIR stuffing mixture lightly into prepared
Dinner. Serve immediately. Recipe by: www.kraftfoods.com Posted to
MC-Recipe Digest V1 #852 by Diana Stephens <mdstephe@ix.netcom.com> on
Oct 18, 1997
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