CATEGORY |
CUISINE |
TAG |
YIELD |
Fruits |
|
Desserts |
1 |
Servings |
INGREDIENTS
7 |
|
Or 8 cups |
|
|
Fruits |
|
|
SUCH AS papaya, pineapple — |
|
|
Strawberries, |
|
|
Cherries, apples, oranges; |
|
|
OR pineapple, papaya, |
|
|
Cherries — blueberries, |
|
|
Strawberries, honeydew, etc |
5 |
tb |
Powdered Sugar — sifted |
3 |
tb |
Kirsch |
3 |
tb |
Grand Marnier |
3 |
tb |
Cognac |
|
|
At least three different — |
INSTRUCTIONS
Cut fruits in a suitable variety of shapes, such as dice, wedges, balls,
disks, or whatever. Gently combine in a mixing bowl. Sprinkle with powdered
sugar and again combine gently. Chill thoroughly. Just before serving
fruit, mix liquers and pout over the melange.
( Serves 6 to 10 )
One combination we love is peaches, rasberries, and blueberries, served in
deep blue goblets. Nanc and D
Recipe By : NancItaly/CookinKid
File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmdja006.zip
A Message from our Provider:
“Hopelessness has surprised me with patience. #Margaret J. Wheatley”