| CATEGORY |
CUISINE |
TAG |
YIELD |
| Eggs |
|
Side, Dishes |
1 |
Servings |
INGREDIENTS
| 2 |
md |
White potatoes |
| 1 |
|
Yeast cake crumbled over |
| 1 |
tb |
Granulated sugar |
| 4 |
tb |
Butter |
| 1 |
tb |
Sugar |
| 2 |
ts |
Salt |
| 2 |
|
Eggs, beaten |
| 6 |
c |
Flour |
INSTRUCTIONS
Boil potatoes well in 1 1/4 cups boiling water, until tender. Strain, and
save 1 cup of the potato water. Mash potatoes into a bowl, add butter,
sugar, and salt. When potato-water and potato are cooled to lukewarm, mix
dissolved yeast cake in potato-water, and then combine with mashed potato
mixture. Add eggs and beat well. Sift in flour, beating continuously. Knead
until smooth and spongy; then return to a well-greased bowl. Cover with a
damp tea towel and place away from draft. Let double in bulk for about 3
hours, depending on heat and humidity.
Turn out on a floured board and roll 1-inch thick. Cut into rounds with a
biscuit cutter. Place on buttered cookie sheets placed far apart. Let rise
until light. Bake at 350 degrees in moderate oven until golden brown. Brush
tops lightly with butter, and serve at once. Copyright, 1996, TV FOOD
NETWORK, G.P., All Rights Reserved
NOTES : (also known as Potato Rolls) There is nothing more complicated than
a simple job. .......... My Boss Gail Shermeyer 4pawsnetrax.net
Posted to MC-Recipe Digest V1 #368
Recipe by: TVFN:ELECTION NIGHT SPECIAL SHOW #EN0096
From: owner-mc-recipe
Date: Sat, 11 Jan 1997 18:00:38 -0800 (PST)
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“WARNING: Exposure to the Son may prevent burning.”