CATEGORY |
CUISINE |
TAG |
YIELD |
Fruits, Dairy |
|
Dessert |
8 |
Servings |
INGREDIENTS
1 |
cn |
(no. 2) fruit |
1/4 |
lb |
Margarine |
1 |
c |
Flour |
1 |
ts |
Baking powder |
3/4 |
c |
Milk |
1/2 |
ts |
Salt |
1 |
c |
Sugar |
1/2 |
c |
Sugar |
INSTRUCTIONS
Put melted margarine in a baking dish. Mix together flour, baking powder,
milk, salt and sugar. Pour over melted margarine; do not stir. Then pour
canned fruit with the juice; do not stir. Sprinkle with 1/2 cup sugar; do
not stir. Bake at 375 degrees for 30 to 40 minutes.
From <A Taste of Louisiana>. Downloaded from Glen's MM Recipe Archive,
http://www.erols.com/hosey.
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