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Magic Peanut-butter Middles

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CATEGORY CUISINE TAG YIELD
Grains, Dairy, Eggs Cookies and, Desserts 36 Servings

INGREDIENTS

1 1/2 c Flour
1/2 c Cocoa
1/2 t Baking soda
1/2 c Sugar
1/2 c Brown sugar
1/2 c Margarine, softened
1/4 c Creamy peanut butter
1 t Vanilla
1 Egg
3/4 c Creamy peanut butter
3/4 c Powdered sugar

INSTRUCTIONS

Preheat oven to 375 F. COOKIE DOUGH: In a small bowl, combine flour,
cocoa and baking soda. In a large bowl, beat sugar, brown sugar,
margarine and 1/4 cup peanut butter until light and fluffy. Add
vanilla and egg; beat well. Stir in dry ingredients. Set aside.
FILLING: In a small bowl, combine filling ingredients. Roll into 30 -
1 inch balls. Flour hands. Shape 1 tablespoonful of dough around 1
peanut butter center covering completely. Place 2 inches apart on
ungreased cookie sheet. Flatten with bottom of glass dipped in sugar.
Bake for 7-9 minutes or until set and slightly cracked. Cool on wire
racks.  NOTES : Try the chocolate kiss or mini kiss in the center after
baking like for peanut blossoms. Recipe by: Louise Leerberg - West
Mifflin, PA  Posted to recipelu-digest Volume 01 Number 245 by
SAS890@aol.com on  Nov 11, 1997

A Message from our Provider:

“Though our feelings come and go, God’s love for us does not. #C.S. Lewis”

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