| CATEGORY |
CUISINE |
TAG |
YIELD |
| Seafood, Meats |
|
Seafood, Main dish |
4 |
Servings |
INGREDIENTS
| 2 |
c |
Lobster meat |
| 1 |
tb |
Lemon juice |
| 1 |
ts |
Dry mustard |
| 1/3 |
c |
Butter |
| 1 |
ts |
Worcestershire sauce |
| 1/2 |
ts |
Salt;pepper to taste |
INSTRUCTIONS
Place all ingredients,except lobster,in top part of double boiler. Melt
over hot water;stir to blend well.Cut lobster in small pieces; add to
mixture and cook 6 minutes.Serve on toast with lemon wedges. Serves 4.
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini
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