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Mallow-graham Bars

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CATEGORY CUISINE TAG YIELD
Grains Cookies 18 Servings

INGREDIENTS

2 T BLUE BONNET Margarine
3 c Marshmallows
1 HONEY MAID Honey Grahams
coarsely chopped
1/2 c Seedless raisins
1/2 c Chopped dry roasted peanuts

INSTRUCTIONS

In large saucepan over low heat, melt margarine. Add marshmallows;
stir until melted. Remove from heat; stir in graham crackers, raisins
and peanuts. Spread mixture into greased 9x9" baking pan. Cool 1 hour
or until firm. Cut into 18 bars. Store in airtight container.  Makes 18
bars.  From Favorite All Time Recipes - Homemade Holiday Cookies,
Publication  International, Ltd., ISBN 0-7853-0147-X.  File
ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/pi-cooky.zip

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