We Love God!

God: "I looked for someone to take a stand for me, and stand in the gap" (Ezekiel 22:30)

Jesus: right way, only truth, best life.

Maluns / Long-Fried Potatoes, Graubuenden Sty

0
(0)
CATEGORY CUISINE TAG YIELD
Vegetables Swiss Swiss, Vegetables 4 Servings

INGREDIENTS

1 kg Parboiled potatoes 2 da. old
350 g Flour
2 ts Salt
100 g Herb butter or margarine
Butter shavings

INSTRUCTIONS

Peel the parboiled potatoes and grate them on the coarse side of the
grater.  Sprinkle over them the flour and salt, and stir together lightly.
Heat the butter and stir in the potato-flour mixture. Keep the heat low and
steady, and stir almost constantly until the potatoes form large "crumbs"
and are golden brown. When done, shave butter over the top before serving.
Serve with Milchkaffee (half and half milk-and-coffee) and applesauce (a
sharp or tart one is best).
From BEWAEHRTE KOCHREZEPTE AUS GRAUBUENDEN / TESTED RECIPES FROM THE
GRAUBUNDEN, by the Chur chapter of the Swiss Women's Institutes /
translated by Diane Duane
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini

A Message from our Provider:

“Jesus believes in you”

How useful was this recipe?

Click on a star to rate it!

Average rating 0 / 5. Vote count: 0

No votes so far! Be the first to rate this recipe.

We are sorry that this recipe was not useful for you!

Let us improve this recipe!

Tell us how we can improve this recipe?