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Mandarin Orange Salad

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CATEGORY CUISINE TAG YIELD
1 Servings

INGREDIENTS

2 sm Boxes Orange flavored gelatin
6 c Water
2 sm Boxes Tapioca pudding
2 sm Boxes vanilla pudding
3 cn (small) of mandarin oranges (drained)
1 Container; (lg.) of Cool Whip

INSTRUCTIONS

I found it on the Jello webpage.
Heat six cups of water with gelatin, tapioca and vanilla pudding together.
Let come to a rolling boil -- the tapioca will become very apparent and the
bright orange color will also. Stop. Let mixture cool 2 hours. (I know but
it makes it all the better) Fold in mandarin oranges and then Cool Whip.
Mix well. Refrigerate. Serve. This recipe serves 6-10
Posted to TNT Recipes Digest by "Jeannie Mayer" <genodoe@email.msn.com> on
Mar 18, 1998

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