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Mandarin Rotini Skillet

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CATEGORY CUISINE TAG YIELD
Dairy, Meats, Vegetables Cheese, Family & fr 6 Servings

INGREDIENTS

2 1/2 c Rotini; uncooked
1 lb Ground beef; or turkey
2 Cloves garlic; minced
14 1/2 oz Tomatoes; canned, diced, drained
16 oz Frozen mixed Oriental vegetables
8 oz Tomato sauce; canned
2 tb Hoisin sauce; optional
1 tb Soy sauce
2 c Sargento 4 Cheese Country Blend

INSTRUCTIONS

Cook pasta according to package directions; drain. Rinse with cold water.
Brown ground beef with garlic; drain. Stir in vegetables, tomatoes, tomato
sauce, hosin sauce and soy sauce. Bring to boil; cover and simmer 5 minutes
or until vegetables are heated through.
Stir in pasta and 1 cup cheese. Sprinkle with remaining cheese. Cover and
heat 4 to 6 minutes or until cheese is melted and pasta is heated through.
Recipe by: Sargento Cheese
Posted to MC-Recipe Digest by Barb at PK  <abprice@wf.net> on Apr 18, 1998

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